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Do you need to keep large volumes of food, beverages or perishables at precise cold temperatures? Walk-in coolrooms and freezers provide a cost-effective, centralized solution to maintain consistent cold zones while reducing the need for multiple individual refrigeration units.
At Spot On Air, we design, manufacture, install, and service custom walk-in coolrooms and freezers across New Zealand. Whether for supermarkets, restaurants, commercial kitchens or laboratory storage, our systems are built for reliability and efficiency.
Custom dimensions to suit any space layout or capacity requirement.
Modular or monolithic build, allowing flexibility and scalability.
Advanced insulation and sealing for maximum energy savings.
Display options with glass doors or rear loading designs.
Our certified installers deliver seamless integration, optimal airflow, and structural integrity for every walk-in system.
Scheduled servicing ensures long life, high efficiency, and safe temperature control every day.
We assess your storage volume, insulation, ambient conditions, and layout. Then design a system tailored to your exact needs.
Yes — we offer freezer rooms or coolrooms with variable temperature control to suit your product requirements.
Absolutely — we can upgrade insulation, refrigeration units, or controls to improve performance and efficiency.
Regular compressor checks, door seal inspections, defrost cycles, and temperature calibration help ensure long-term reliability.