About Us
At Spot On Air, we’re dedicated to keeping your environment comfortable and efficient with expert ventilation and maintenance solutions that ensure clean air, smooth performance, and lasting peace of mind.
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At Spot On Air, we’re dedicated to keeping your environment comfortable and efficient with expert ventilation and maintenance solutions that ensure clean air, smooth performance, and lasting peace of mind.
Keep your beverages chilled and your business running smoothly with our premium range of commercial ice machines. Designed for performance, hygiene, and efficiency, these systems are trusted by bars, restaurants, cafes, and hotels across New Zealand.
At Spot On Air, we supply, install, and maintain high-quality ice makers that produce consistent, crystal-clear ice cubes, flakes, or nuggets. Whether you need a compact undercounter unit or a high-volume ice maker, we have the right solution tailored to your needs.
Available in cube, flake, and nugget ice models.
Energy-efficient compressors and water-saving designs.
Corrosion-resistant stainless steel construction.
Easy access for cleaning, maintenance, and sanitation.
Our technicians ensure every unit is installed correctly with optimal water flow and drainage setup.
Regular servicing guarantees consistent performance, long life, and hygienic ice production.
Cube machines are great for drinks, flake ice for seafood displays, and nugget ice for blended beverages — our team helps you choose the ideal system.
Yes, we supply and install filtration units to ensure clean, clear, and great-tasting ice while extending your machine’s lifespan.
Depending on your model, production ranges from 25kg to 500kg per day — perfect for all business sizes.
We recommend servicing every 6 months to clean filters, descale, and sanitize internal components.