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Reliable refrigeration is essential for businesses that depend on consistent cooling — from restaurants and supermarkets to pharmaceutical facilities. Spot On Air offers professional refrigeration maintenance to ensure your systems remain efficient, hygienic, and compliant with New Zealand standards.
Our preventive maintenance plans detect potential issues early, minimize energy consumption, and extend the lifespan of your refrigeration equipment — saving you money and downtime.
Compressor and condenser coil cleaning for improved cooling efficiency.
Evaporator and fan inspection to ensure balanced air distribution.
Checking refrigerant levels and identifying leaks or inefficiencies.
Door seal, thermostat, and drainage maintenance for optimal operation.
Regular inspections prevent sudden failures, ensuring uninterrupted operation of your cold storage systems.
Well-maintained systems consume less energy, reduce repair costs, and improve sustainability.
We recommend maintenance every 3–6 months depending on system usage and cooling demand.
Yes, we maintain systems of all sizes — from small café fridges to large supermarket or warehouse cold rooms.
Contact us immediately. Fluctuations often indicate refrigerant issues or airflow problems, which our technicians can resolve quickly.